

Vegetable oil: I prefer to use vegetable oil, but you could also opt to use olive oil or coconut oil too.They both are wonderful and give you great results. Chicken: You can use either boneless skinless chicken breasts or thighs depending on your preference.If you have a hard time finding them, you can order them on amazon or simply use spaghetti noodles. You can find them at your local Asian supermarket or any traditional supermarket in the Asian section under lo mein or chow mein noodles. Chow mein noodles: These are the star of the show and give you an amazing experience every time.Plus, I know exactly every ingredient that goes into it, so that’s a huge positive in my eyes. That not only saves me a TON of money, but it also tastes way better too. I wanted to be able to create my own version that I could make at home. It’s one of my ultimate favorite dishes because it’s so flavorful and filling.

I have been eating chicken chow mein for so long and often get it when we go out to eat at our local Chinese restaurant. Tasty chow mein noodles, juicy chicken, shredded cabbage, carrots, onions, bean sprouts, garlic, and the perfect homemade sauce that is amazing! Jump to Recipe Jump to Video Print RecipeĮasy to make Chicken Chow Mein is packed with nutrients and flavors that will rock your world.
